curry nights – 22nd & 23rd may

We don’t like to brag, but our Keralan born head chef, Jedson, does make an awesome curry. And following the success of our previous evenings he will once again show off his cooking skills on Wednesday 22nd and Thursday 23rd May when Curry Nights returns to the Exmouth.

We’ll have a few Curry specials including Hyderabadi Chicken Curry, Keralan Fish Moilee and Dal Palak Tadka plus some Indian Street Food Snacks including Mulaku Bajji, Vindaloo Pork Ribs and Tandoori Jhinga Skewers. Take a look at the menu here and don’t forget to book your table.

This menu will be available alongside our regular menu.